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有時候我覺得平民又平凡的美食，最容易體現地區飲食文化的精髓☝🏻，潮州的粉麵正正符文要求，在澳門也有很多潮州粉麵店，大部分不外乎豬雜，牛肉、潮州魚蛋牛丸，配米粉或粿條，今天來到我平常愛去的「潮興隆」一起潮吃正完潮州美食吧🤗。
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「凈豬雜」—豬雜裡面有豬大腸、豬耳、豬腩肉、豬肚和芽菜等，雖然是雜，但他們做得很清，乾乾淨淨的。
「牛肉米」—其實潮州辣椒油在潮州並不盛名，但對於澳門人來說單吃魚蛋粉麵可能會覺得有點「寡」，所以老闆獨創秘製辣椒油，辣椒油輕輕沾在鮮牛肉上，辣味漸漸增溫，這種香辣更使食慾大增喔。
「五寶丸」—五寶丸分別是牛丸、墨魚丸、肉丸、包心丸和魚蛋，五款口味的爽彈程度都不同，值得一試。
低糖黑白豆漿—每天限量新鮮即磨黑白豆漿只有2️⃣0️⃣樽，能喝到可說是非常幸運。⭐️
#澳門美食之都 🇲🇴
Many times, eating the local and low-price places are the easiest way to experience the authentic food and culture. This Chaozhou noodle shop, 潮興隆 is exactly the case. There are quite many options to eat Chaozhou noodles in Macau, most of them provide pork offal, beef and fish balls, you can eat with rice noodles and other Chaozhou style noodles. .
Recommendations:
Pork offal – This dish includes intestines, pork ears, pork belly, stomach and sprouts. All items are clean and tidily prepared.
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Beef rice noodle soup – Fresh and tender beef on top of some rice noodles and broth. Its super delicious to go with their Chaozhou chili oil. Even though the oil is actually not as popular in Chaozhou, but Macanese people love it!
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Five Jewel Meat Balls – They are beef, squid, pork, caviar, and fish balls. Try everything in one bowl!
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Low sugar black and white soy milk – Every day limited to 20 bottles only! Don’t miss it if they are still available.
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